The next winter is sure to come! ....plan the next winter season with us.
The hot-mix dispensing device makes it possible for mountain restaurants, snow bars, ice stadiums and for the event gastronomy to pour qualitatively excellent hot-mix beverages with an hourly output of up to 500 servings - in the smallest of spaces.
The winter trend beverages such as Jägertee (black tea with rum), Holdrio (rose hip tea with plum brandy), mulled wine, Schümli-Pflümli (coffee with plum brandy and cream), Kafi-Zwetschge (coffee with plum brandy), Huus-Kafi (coffee made according to a recipe of the house), Kafi-Fertig (coffee with fruit schnapps), Kafi-Lutz (coffee with grappa), rum punch, tea etc. are freshly made, always of the same quality....simply at the push of a button.